Lemon Tart Glass Dessert
Individually served glass dessert featuring lemon ice cream, butter-baked biscuit crumble, and a fluffy meringue topping.
Remove the dessert from the freezer 10 minutes before serving.
Allergens: Dairy products including lactose, eggs, gluten (wheat flour), and may contain traces of nuts and peanuts.
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Thawing Times / Serving Guide
Take the dessert out of the freezer 20–30 minutes before serving, preferably in the refrigerator, so it won't be too hard.
Durability
Our ice cream desserts can be kept frozen for 3 months at -18 degrees.
