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Milk chocolate ice cream and sea buckthorn sorbet, with a soft center of sea buckthorn coulis on a crispy base of puffed chocolate rice.
Allergens: Dairy products including lactose, eggs, gluten (barley malt), and may contain traces of other gluten, nuts, and peanuts.

New Year's dessert from 2024!
Peanut/chocolate ice cream with a caramel fudge core on a base of caramelized peanuts and coated with a layer of milk chocolate.
Allergens: Dairy products including lactose, peanuts, and may contain traces of dairy products including lactose, other nuts, peanuts, and sesame.

This year's New Year's dessert is an explosive treat with layers of peanut and raspberry sorbet, filled with caramel sauce and topped with vanilla marshmallow cream, then covered in a layer of dark chocolate.
Allergens: dairy products (including lactose), eggs, gluten, peanuts, and may contain traces of other nuts.

Caramel ice cream, caramel sauce, and marshmallow cream on a marzipan base, coated with dark chocolate. 80-90 g.
Allergens: Dairy products (including lactose), eggs, nuts (almonds), and may contain traces of other nuts and peanuts.

Marzipan ice cream and cream puff mousse on a marzipan base, coated with pistachio coating. 80-90 gr.
Allergens: Dairy products including lactose, coconut, eggs, nuts (almond and pistachio), and may contain traces of other nuts and peanuts.

Purchase an ice cream scoop, so you can easily take your ice cream box on the go, and portion your ice cream yourself.



Combine your own ice cream cake with your favorite ice cream varieties from Ismageriet's selection.
The ice cream cake consists of 3 types of ice cream, distributed in three layers. In between each layer is a crispy layer of dark chocolate from Ismageriet's own Ædelmørk. Additionally, each ice cream cake is finished with a burnt marzipan band and a decorative top.
